The Evolution of Disposable Food Packaging: From Plastic to Eco-Friendly Alternatives
Introduction Disposable food packaging has always been central to how food is sold, consumed, and perceived. From takeaway boxes to supermarket trays, packaging protects food and creates a first impression. But in the past decade, the industry has seen a seismic shift: consumers and regulators demand packaging that balances functionality with environmental responsibility. This article […]
PP Plates vs Paper Plates: Which Is Better for Food Packaging?
Introduction When choosing disposable dinnerware, businesses often face a common dilemma: PP plates (polypropylene) or paper plates? Both options dominate the food packaging industry, but their performance, cost, and environmental impact vary significantly. Restaurants, catering services, and food manufacturers need to understand these differences to make the best choice for their operations and customers. In […]