Bagasse Tableware: A Sustainable Solution for Modern Food Packaging
Quick Summary Bagasse tableware is biodegradable, compostable, microwave-safe, and water-resistant, offering a sustainable alternative to single-use plastics. Real-world studies and case examples show significant waste reduction, environmental benefits, and practical usability, suitable for restaurants, catering, delivery, and takeout services. As environmental concerns grow worldwide, businesses and consumers are actively seeking alternatives to single-use plastics. Bagasse, […]
Sustainable Dining Made Easy: Spoon, Fork, Knife & Spork from Corn Starch
Quick Summary Corn starch cutlery, including spoons, forks, knives, and sporks, offers a sustainable alternative to single-use plastic utensils. Supported by strong global policies such as the EU Single-Use Plastics Directive, California’s SB 54, and China’s nationwide plastic ban by 2025, these biodegradable products align with international sustainability goals like the UN’s SDG 12. The […]