Bagasse Tableware: Turning Agricultural Waste Into Eco Wins
Quick Summary Bagasse tableware turns sugarcane residue into compostable, eco-friendly packaging. It reduces plastic waste, supports global bans, and offers businesses sustainable, scalable solutions. Introduction Plastic waste has become one of the most pressing environmental challenges of our time. From single-use plastic forks and cups to polystyrene clamshells, foodservice packaging contributes significantly to pollution and […]