Can Bagasse Tableware with Coatings Still Be Eco-Friendly? Expert Certification Guide
Introduction Bagasse tableware—made from the fibrous byproduct of sugarcane processing—has become a poster child for sustainable food packaging. It’s compostable, renewable, and reduces reliance on petroleum-based plastics. But many consumers and businesses wonder: What happens when bagasse products are coated with a lining for grease resistance or waterproofing? Can they still be considered eco-friendly, and […]
✅ Why 100% Biodegradable and Compostable Packaging Is the Future of Sustainable Food Service
Introduction In today’s eco-conscious world, 100% biodegradable and compostable packaging is no longer a niche trend—it’s an essential solution for reducing plastic pollution and meeting growing consumer expectations. Global legislation is moving away from single-use plastics, forcing businesses to adopt sustainable alternatives that do not harm the planet. Unlike traditional plastic, which can persist for […]